Yummy White Chili
Today, Jules shares a recipe perfect for Super Bowl Sunday (or any day really):
Between my husband's enthusiasm for football and mine for good food, Super Bowl Sunday is like a national holiday in our house. Chili is a Super Bowl staple and it's an easy crowd pleaser because it's typically a one pot meal that can feed a hungry crowd. Most often prepped with fatty ground meat, loads of cheese, sour cream, and tortilla chips, I'm tweaking tradition here and whipping up a reduced fat white chicken chili that is a treat for the eyes but also a really unexpected and refreshing surprise for the palate; all while staying true to those chili roots and remaining a heady and satisfying one pot meal. Enjoy!
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I recently saw Jennifer of 
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Thanks to 
Today, 
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Last week I took the time to cook something from my pre-parenting days. I was enjoying the 
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The other week we received some zucchini from our 
I recently started helping my web savvy friend 
June is a celebratory month in our house, given Jon and my 
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When I was training for 
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I'm currently in the final stretch training for 
Today, 
Before it gets too hot to turn on your oven, try these cookies from Sarah Magid, recommended by 
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Amidst the sadness of attending 
Here's a roundup of inspiration as you plan for Easter and Passover. At Make & Takes, I love the 
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There was a lot of holiday cookie talk on 
I first connected with Michelle Stern of 
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It’s been so long since I posted about baking with apples that I couldn’t remember whether I already posted my mom’s 
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Today, 
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I’m always striving for simplicity in life and this approach definitely translates to how I operate in the kitchen. For my second 
Today, 
Today 
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Today, 
Today, 
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Today, 
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Today, 
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Today, 
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This post is a bit oddly juxtaposed to the 
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Today, 
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This summer largely felt like a busy blur; one exception being a fabulously relaxing vacation we took with friends in Maine. During this trip my friend Anne made an amazing chicken salad; it’s a family recipe that she approved of my sharing here.
This weekend I hosted my mom’s birthday party, and since Koreans tend to make a hearty meal spread then opt for fruit or lighter desserts following, I made this 
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Today, 
Ready, set, grill! Today, 
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And now for our weekly dose of web highlights from some of our stylish blog partners: 
Weekend Reading: 
Today, 