WELCOME!
Hello! I'm Christine Koh, a music and brain scientist turned multimedia creative who founded Boston Mamas in 2006. Learn more...

SPONSORS
CREDITS
Powered by
Movable Type 4.38

© Copyright Boston Mamas 2006-2013; a division of Christine Koh, LLC. All rights reserved. Terms & Privacy

« New Use For Old Spices | Main | Start Sprouting »

Healthy Habits Kitchen

health-habits-kitchen.pngToday, Sarah shares her findings from test driving the process and offerings of Healthy Habits Kitchen in Wellesley:

"Regardless of education level, culinary skill, or available cooking time, I've found that the eternal struggle for a family-friendly yet healthy meal can lead to burn out. I enjoy cooking, but every now and then I get a tad disgruntled about having to come up with something on a daily basis.

Enter Wellesley's Healthy Habits Kitchen. Located in a well-hidden hallway of an office building just off 128, this ready-made meals shop offers the perfect solutions to the eternal question. Owner Susan Schochet started the company in 2007 to fill a niche in the prepared-meals landscape. "Other companies were offering family-style meals, but no one was focusing on really healthy food," she explains. "I wanted to make eating healthy meals easy and convenient."

Customers can choose from an extensive menu of poultry, fish, meat, or vegetarian options, side dishes, and awesome cookie doughs; there are even choices that can be prepared in your slow-cooker. You can order a meal plan in advance, or stop into the kitchen for last-minute pre-thawed pickup on desperate nights (you know, school-to-music-to-soccer-to-holy-smokes-it's-dinnertime), with a minimum purchase of three meals.

Susan takes recipes from her family collection, magazines, and cooking shows, and works to make them as healthful as possible. After testing the recipes, they are reviewed by a nutritionist to ensure they meet HHK's menu requirements: rearranging and substituting the ingredients brings each serving in at less than 400 calories, 30% fat, and 800 mg of sodium.

Each pre-frozen kit comes in a "half order" (2-3 servings), or a "full order" (4-6 servings). My family of four (5 and 7-year old boys, a VERY hungry daddy, and not-as-hungry me) nearly polished off the large meal kits, with just a small lunchtime leftover on two of them. Susan admits that the calorie count will vary if the meal is serving "hearty eaters" vs. "healthy eaters," but I was reassured that even eating a larger-than-prescribed meal was still quite healthy. And as a veteran calorie-counter, having the exact nutritional count per serving was a huge relief over having to add up all the ingredients and then divide by number of servings, especially since my math skills are usually shot by dinnertime.

The meals our family tried -- Chicken Cacciatore, Tilapia Parmesan, and Fruited Chicken Curry Stew -- were delicious. While my palate found the salt a little lacking (as one would expect), and my control-freak tendencies led me to want to doctor the dishes a bit (substitute brown rice for the white included with the curry, add a little vino to the cacciatore sauce), that's the option you have with prepare-at-home meals. All the dicing, measuring, and even some of the saucing are already done for you, and the thawing and cooking directions are simple and straightforward, even for novices. HHK will also be flexible putting together combinations for those who don't like a particular ingredient, or for food allergies, although protein substitutions (pork for fish, for example) aren't allowed: the preparation times and directions are based on the protein of the original recipe. But there are enough options on the menu to please any palate. And my boys, who have previously turned up their noses at any type of curry, devoured the stew and were looking for seconds.

HHK offers a discount on meals if you come to their kitchen during assembly hours and assemble your own from their pre-chopped and pre-measured ingredients; for those who love to cook but hate to clean up (anyone else raising their hand?) it's a great option. And if you get a group of friends together, HHK will host a private party for up to fifteen guests in their lounge; each guest gets appetizers, dinner, and dessert that night (BYOB) and must purchase at least four meals, but again, all the prep and clean-up are done for you. Can anyone say "Mama's Night Out"?

With hors d'oeuvre options and holiday specials like "Everything But the Turkey" for Thanksgiving and a prix fixe Valentine's Day menu, Healthy Habits Kitchen might make themselves indispensable to today's busy families. The menu prices range from $15 for half orders to $30 for more expensive full orders, but that still computes to less than $6 per serving. And in my house, when some nights I'd pay nearly anything to have dinner already made, that would be a bargain -- and a healthy one at that."

+ + + + +

DEAL ALERT: Ready to head over to Healthy Habits Kitchen? Purchase a meal and mention Boston Mamas and receive a free full side dish (up to a $7 value) of your choice. One free side per person; offer valid only for new customers through April 30.

Comments

I was so excited to see this, a cure for my kitchen burnout. But alas, the "vegetarian" option is limited to a cold pasta salad. Disappointing from a store that claims to specialize in healthy eating.

That is such a neat company. I am always interested in healthy meal options.

Nooshmom -- that's an excellent point. Though I agree there should be more vegetarian options, I did take a peek and also see a falafel main dish in addition to the veggie sides.

Seems like tofu would be a great vegetarian main option to add too.

Hi everyone,

This is Sue, the owner of Healthy Habits Kitchen. Thank you very much for your feedback! We love our vegetarian customers, the problem is that we just don't have many of them at this time. On the menu each month, we try to feature at least two vegetarian meals. Every year we survey our customers and each year people seem to be happy with just two options per month. If the demand increases then we would be happy to add additional meat-free meals. On this month's menu, we have a beautiful orzo pasta dish that is very popular, as well as Falafel that is amazing. Next month we also have a Spinach Cheese Bake. I hope you will consider trying us out!

Thanks,
Sue

Post a comment

(If you haven't left a comment here before, you may need to be approved by the site owner before your comment will appear. Until then, it won't appear on the entry. Thanks for waiting.)

SPONSOR Well Aware Ad- Boston Mamas.jpg

FIND WHAT YOU'RE LOOKING FOR

SIT DOWN, STAY A WHILE

POPULAR POSTS
Five Certainties Following the Boston Marathon Bombings
The Tooth Fairy's Going Rate
This is All Becoming Very Real
Books for Strong and Smart Girls
How To Make Butter
Minimalist Birthday Parties
Moving Forward After Miscarriage
A Day of Hope
20 Things To Do When School is Cancelled
Crockpots Are Sexy
5 Ways to Declutter the Weekend

THE BOOK! YAY!

MP-300x200.png
Order Minimalist Parenting via Amazon, Barnes & Noble, Powell's, or your favorite local bookstore! And be sure to watch the trailer!

AFFILIATES I DIG

HOWDY PARTNERS

BostonParentsPaper logo.jpg

Things to do Today